Sep 10 Chili Mac N Cheese

This is one of the more quicker meals, as I can have it on the table in about 20 minutes flat. No muss, no fuss. 

You Will Need: 

1 pound ground beef ( 95% lean )

1 jar of traditional pasta sauce

1 1/2 tablespoon chili powder

1 small box of elbow macaroni

1 bag of shredded cheese

sour cream ( if you want it )

How To Make It:

Cook the ground beef in a large skillet on medium heat until no longer pink; drain.

Return meat to skillet and stir in sauce and chili powder. Bring mixture to boil. Reduce heat to low and let simmer for 10 minutes.

In a medium pot, cook macaroni as instructed.

Stir in cooked macaroni to meat mixture. Top with cheese and sour cream if desired.

Enjoy!!